Bread for the Gluten-Intolerant

Disclaimer:  After writing this post, I did some further investigation and found out that both Kamut and Spelt grains are not gluten-free, and not recommended for those with Celiac’s.  That said, my gluten-intolerant guinea-pigs (aka, my brothers girlfriend and friends) had no allergic response to this bread.  Take it as you will, but the Celiac’s… 

Read More »